New Gelato & Vegan Gelato Flavours have dropped!

Our monthly drop of new gelato and vegan gelato flavours are here!

This month we’re shining a spotlight on lemon (thanks to the abundance of lemons we have right now!), alongside a few Italian-inspired gelato flavours. If we can’t be in Italy, we’ll bring a little Italian summer here to New Zealand instead.

For those looking for dessert in Hamilton or Auckland, these are scooping for a limited time only!

Don’t miss your chance to guess our mystery gelato flavour also, scoopoing up until 10th August.

Here they are:

🍦 Coconut, Gin, Lemon & Almond (vg)

Our silky smooth coconut gelato is infused with lemon and topped with slivers of almond. A flavour first created for Founder Hannah’s wedding!

🍦 Lemon & Poppy Seed Cake

We made a cake, blitzed it into gelato, added lemon curd and poppy seeds. An iconic flavour, turned gelato.

🍦 Pistachio Stracciatella

A favourite is back! We’ve made a Fior di Latte gelato, topped with our chocolate sauce (hardened into chunks) and pistachio crumb.

🍦 Hazelnut Stracciatella (vg)

A plant-based twist on a favourite, we’ve made an oat milk and vanilla bean gelato topped with hazelnut chocolate sauce and candied hazelnut crumb.

🍦 Pistachio (vg)

A vegan option of the Italian classic, loaded up with 100% Sicilian Pistachio. We don’t make this one often, so if you’re a fan, we recommend stocking up!

🍦 Cheese & Cracker

One of our most requested flavours, it’s loaded up with tasty cheese and snax crackers. Sweet and salty. Mind-blowingly delicious.

🍦 Mystery Flavour - can you guess?

This secret flavour is scooping up until the 10th August, disguised with activated charcoal to give its mysterious grey colour. Have a taste, scan the QR code and have a guess! Every correct guess will win a free scoop.

Which are you trying first?

Available at Little ‘Lato Ponsonby and Hamilton now.

Come on in — the good stuff’s waiting!